Noodles & Company

Rice noodles stir-fried in a sweet-sour tamarind sauce with egg, bean sprouts, scallions, and peanuts.

Caramelized udon with broccoli, mushrooms, and carrots in sweet soy.

Udon with marinated steak, broccoli, and gochujang, topped with cilantro.

Rice noodles in a fragrant broth with grilled chicken, bean sprouts, basil, and lime.

Elbow macaroni in a creamy cheddar-jack sauce.

Cavatappi with basil pesto, tomatoes, mushrooms, and parmesan.

Penne in a spicy tomato-cream sauce with mushrooms, spinach, and parmesan.

Zucchini noodles with shrimp, garlic, and lemon butter.

Steamed pork potstickers with soy-ginger sauce.

Warm, buttery ciabatta.

Cucumber, tomato, and red onion in a light vinaigrette.

A very large, very square Rice Krispy treat.